Peanut Butter and Chocolate Pillows

Step right up folks and see the wonder that is me making a dessert! I usually don't dabble in the pastry realm of cooking, mainly because the measurements are too meticulous and the cleanup is a disaster. But this time, I have found a dessert that has little to no mess and is super delicious!

Peanut Butter Chocolate Pillows

1-2 Thawed Puff Pastry Sheets
Smooth Peanut Butter
Chocolate Chips
Half and Half
Granulated Sugar

1. Cut the puff pastry into 2"x 2" squares.
2. Place a dollop of peanut butter in the center of half of the squares and sprinkle with a couple of chocolate chips.
3. Set the remaining squares on top of the ones with peanut butter and chocolate and crimp shut.
4. Place on a well greased baking sheet and brush on the half and half and sprinkle generously with sugar.
5. Bake at 400 for 10-12 minutes or until browned nicely and let sit for 5 min before digging in.


These were fantastic! Simple, delicious and no mess made whatsoever.  If I ever buy puff pastry again, this will be the first thing I make with it.